From Grape to Glass
-
From Vineyard to Bottle: Our Estate-Grown Chenin Blanc
We’re excited to announce the upcoming release of our first vintage of estate-grown Chenin Blanc. As far as we know, it’s the only Chenin Blanc currently grown...
-
Harvest Dispatch - Our First Picks
Learn more about our first picks of the 2024 harvest, including Pinot Noir, Chardonnay, and more from vineyards along California's Central Coast.
-
Meet 'Jetty' - From Pinot Pioneers to Master Blenders
Learn more about the history of Pali and how our team developed a love for varietals grown across California's Central Coast. If you've...
-
Savoring Sustainability: Earth Day 2024
Explore how our commitment to organic, regenerative, and sustainable practices creates exceptional wines while nurturing the land that nurtures us. In industries...
-
What About Wine: The Sta. Rita Hills
Nestled within Santa Barbara County lies the Sta. Rita Hills – a wonder of viticultural geography and our winery’s cherished home.
-
Summer Sessions Vol. 4
Our Neighborhood Winery annual blend of craft and artistry.
-
Sip Sustainably
Here's a toast to Mother Nature herself! Read more to learn about Pali's efforts towards reducing our ecological footprint and goals for a greener future.
-
A True Harvest Handshake
The story behind our collaboration with Benny Boy Brewery - our dedication to clean, natural and delicious wines and ciders.