From Grape to Glass
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Harvest Dispatch - A Tale of Two Pinots
We’ve reached the home stretch of harvest—the "dog days"—where the last few unpicked vines are slowly making their way to ripeness. Learn more about our 2024 Huntington and...
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Harvest Dispatch - Orange Wine
On a recent trip to the winery, I couldn’t help but notice the orange wines at various stages of production. We’ve got Pinot Gris, Gewürztraminer, Orange Muscat, Chardonnay,...
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From Vineyard to Bottle: Our Estate-Grown Chenin Blanc
We’re excited to announce the upcoming release of our first vintage of estate-grown Chenin Blanc. As far as we know, it’s the only Chenin Blanc currently grown...
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Harvest Dispatch - Our First Picks
Learn more about our first picks of the 2024 harvest, including Pinot Noir, Chardonnay, and more from vineyards along California's Central Coast.
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Meet 'Jetty' - From Pinot Pioneers to Master Blenders
Learn more about the history of Pali and how our team developed a love for varietals grown across California's Central Coast. If you've...
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Savoring Sustainability: Earth Day 2024
Explore how our commitment to organic, regenerative, and sustainable practices creates exceptional wines while nurturing the land that nurtures us. In industries...
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What About Wine: The Sta. Rita Hills
Nestled within Santa Barbara County lies the Sta. Rita Hills – a wonder of viticultural geography and our winery’s cherished home.
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Summer Sessions Vol. 4
Our Neighborhood Winery annual blend of craft and artistry.
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Blood Moon - A Carbonic Harmony
Nick Perr reminisces about Blood Moon, his favorite chilled, carbonic red wine. How the first vintage fared, and where Neighborhood Winery is today.
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Sip Sustainably
Here's a toast to Mother Nature herself! Read more to learn about Pali's efforts towards reducing our ecological footprint and goals for a greener future.
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What's In Aaron's Glass
Aaron Walker shares what he's sipping–from a new vineyard partner, experiential work, and a wine that has a special meaning.
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What Tim & Judy Are Sipping
This week, Pali Co-founders Tim and Judy Perr take a moment to share their appreciation for Sta. Rita Hills Pinot Noir.