"Blood Moon" is a meticulously crafted chilled red wine that evolves in the glass, blending carbonic Pinot Noir, Syrah, Sangiovese, Dornfelder, and Gamay. Each variety contributes to the wine's evolving narrative, revealing a layered tapestry of tastes that speak to its unique structure. With a delightful aroma of ripe berries and earthy spice, its palate reveals dark cherries, plums, and a peppery zest.